12oz (350g) Bag, Whole Bean. We generally roast on Thursdays and ship on Fridays.
Feeling adventurous? This progressive roast is fruit-forward and sweet, giving you the most natural and unadulterated flavor of the coffee bean.
Current Roast:Farm: Daye BensaType: ArabicaVariety: Ethiopia HeirloomProcess: WashedRegion: Sidamo, Southern Nations, EthiopiaGrowing Altitude: 1900 MASLTasting Notes: Fruity, Citrus, Sweet, Brown Sugar, Honey