12oz (350g) Bag, Whole Bean. We generally roast on Thursdays and ship on Fridays.
Feeling adventurous? This progressive roast is fruit-forward and sweet, giving you the most natural and unadulterated flavor of the coffee bean.
Current Roast:Farm: Testi Ayla Washing StationType: ArabicaVariety: Mikicho, SetamiProcess: WashedRegion: Bombe, Sidama, EthiopiaGrowing Altitude: 2000 MASLTasting Notes: Fruity, Floral, Citrus, Peach, Sweet, Toffee, Black Tea